N in the radix of Platycodon grandiflorum plus the anti-angiogenesis activity of poly-/oligogalacturonic acids derived therefrom. Carbohydr. Res. 2011, 346, 1930?936. Ele-Ekouna, J.P.; Pau-Roblot, C.; Courtois, B.; Courtois, J. Chemical characterization of pectin from green tea (Camellia sinensis). Carbohydr. Polym. 2011, 83, 1232?239. Aboughe-Angone, S.; Nguema-Ona, E.; Boudjeko, T.; Driouich, A. Plant cell wall polysaccharides: Immunomodulators of your immune technique and supply of natural fibers. Curr. Leading. Phytochem. 2011, ten, 1?six. Li, F.; Wang, F.F.; Yu, F.; Fang, Y.; Xin, Z.H.; Yang, F.M.; Xu, J.; Zhao, L.Y.; Hu, Q.H. In vitro antioxidant and anticancer activities of ethanolic extract of selenium-enriched green tea. Meals Chem. 2008, 111, 165?70. Sapone, A.; Canistro, D.; Broccoli, M.; Pozzetti, L.; Affatato, A.; Vangelisti, S.; Biagi, G.L.; Sblendorio, V.; Paolini, M. Green tea and its isolated constituents in cancer prevention. Mutat. Res. 2005, 578, 434?35. B iveau, R.; Gingras, D. Green tea: prevention and treatment of cancer by nutraceuticals. Lancet 2004, 364, 1021?022.3. four.5. six.7.8.9.Int. J. Mol. Sci. 2014,ten. Kamiyama, O.; Sanae, F.; Ikeda, K.; Higashi, Y.; Minami, Y.; Asano, N.; Adachi, I.; Kato, A. In vitro inhibition of -glucosidases and glycogen phosphorylase by catechin gallates in green tea. Meals Chem. 2010, 122, 1061?066. 11. Wang, Y.F.; Wei, X.L.; Jin, Z.Y. Structure analysis of a neutral polysaccharide isolated from green tea. Food Res. Int. 2009, 42, 739?45. 12. Luque-P re , . os, A.; Valc cel, M.; Danielsson, L.G.; Ingman, F. Spectrophotometric flow injection determination of caffeine in solid and slurry coffee and tea samples employing supported liquid membranes. Lab. Autom. Inf. Manag. 1999, 34, 131?42. 13. Juneja, L.R.; Chu, D.C.; Okubo, T.; Nagato, Y.; Yokogoshi, H. L-Theanine–A one of a kind amino acid of green tea and its relaxation impact in humans. Trends Meals Sci. Technol. 1999, 10, 199?04. 14. Monobe, M.; Ema, K.; Tokuda, Y.; Yamamoto, M. Enhancement in the phagocytic activity of macrophage-like cells having a crude polysaccharide derived from green tea (Camellia sinensis) extract. Biosci. Biotechnol. Biochem. 2010, 74, 1306?308. 15. Nie, S.P.; Xie, M.Y. A critique around the isolation and structure of tea polysaccharides and their bioactivities. Meals Hydrocoll. 2011, 25, 144?49. 16. Yang, G.; Li, F.S.; Luo, H. Effects of tea polysaccharide on immune response of mice soon after antigen stimulation and their possible mechanisms. Chin. Arch. Tradit. Chin. Med. 2004, 22, 2294?295. 17. Jiang, H.Y.; Zhen, G.L. Research of tea polysaccharides on lowering blood sugar of mice. Meals Sci. 2004, 25, 166?69. 18. Wang, Y.; Jin, Z. Isolation of polysaccharides from tea and their hypoglycemic activity. Chin.N,N’-Diisopropylcarbodiimide(DIC) Price Tradit.[(3-Bromocyclobutoxy)methyl]benzene In stock Herb.PMID:23329650 Drugs 2005, 36, 1453?457. (In Chinese) 19. Zhou, X.L.; Wang, D.F.; Sun, P.N.; Bucheli, P.; Li, L.; Hou, Y.F.; Wang, J.F. Effects of soluble tea polysaccharides on hyperglycemia in alloxan-diabetic mice. J. Agric. Meals Chem. 2007, 55, 5523?528. 20. Nie, S.P.; Xie, M.Y.; Fu, Z.H.; Wan, Y.Q.; Yan, A.P. Study around the purification and chemical compositions of tea glycoprotein. Carbohydr. Polym. 2008, 71, 626?33. 21. Nie, S.P.; Xie, M.Y.; Zhou, P.; Cao, S.W. In vitro antioxidative and anticancer activities of tea glycoprotein in green tea. Eur. Food Res. Technol. 2007, 224, 437?42. 22. Monobe, M.; Ema, K.; Kato, F.; Yamamoto, M. Immunostimulating activity of a crude polysaccharide derived from green tea (Camellia sinensis) extract.